Category: Salmon

Garlic Butter Salmon in Foil Recipe

Easiest tin foil dinner! Simply bake right in your foil packet. Quick, easy, and effortless with seriously zero clean-up!! yield: 4 SERVINGS INGREDIENTS: 1/2 cup unsalted butter, melted 1 tablespoon brown sugar 1 tablespoon lemon juice 3 cloves garlic, minced 1/2 teaspoon dried oregano 1/2 teaspoon dried thyme 1/2 teaspoon dried rosemary Kosher salt and

Salmon Patties

Ingredients 1 lb fresh salmon filet* Olive oil Garlic salt (I used Lawry’s Brand), to taste Black pepper, to taste 1 medium yellow onion (1 cup), finely diced ½ red bell pepper, seeded and diced 3 Tbsp unsalted butter, divided 1 cup Panko bread crumbs 2 large eggs, lightly beaten 3 Tbsp mayonnaise 1 tsp

Parmesan Crusted White Wine Dijon Salmon Recipe

IngredientsFor the Salmon:2 lb Alaskan salmon filet (or 4-6 salmon fillets)1/3 cup Panko breadcrumbs1/3 cup Parmesan cheese, grated2 garlic cloves, minced1 teaspoon each; fresh parsley, thyme and chives; finely chopped½ teaspoon salt1 teaspoon ground black pepper4 tablespoons (1/4 cup) unsalted butter, melted1 fresh lemonFor the White Wine Dijon Cream Sauce:2 tablespoons unsalted butter2 tablespoons all-purpose

Parmesan Crusted White Wine Dijon Salmon Recipe

IngredientsFor the Salmon:2 lb Alaskan salmon filet (or 4-6 salmon fillets)1/3 cup Panko breadcrumbs1/3 cup Parmesan cheese, grated2 garlic cloves, minced1 teaspoon each; fresh parsley, thyme and chives; finely chopped½ teaspoon salt1 teaspoon ground black pepper4 tablespoons (1/4 cup) unsalted butter, melted1 fresh lemonFor the White Wine Dijon Cream Sauce:2 tablespoons unsalted butter2 tablespoons all-purpose

Asian Salmon in Foil Recipe

INGREDIENTS:1/4 cup honey3 cloves garlic, minced2 tablespoons reduced sodium soy sauce1 tablespoon seasoned rice vinegar1 tablespoon sesame oil1 tablespoon freshly grated ginger1 teaspoon Sriracha, optionalFreshly ground black pepper, to taste2 pounds salmon2 green onions, thinly sliced1/2 teaspoon sesame seedsDIRECTIONS:Get full recipe >> Asian Salmon in Foil @ damndelicious.net

Garlic Orange Glazed Salmon Recipe

Ingredients 2 wild caught Sockeye Salmon filets (10 oz total) 1 teaspoon salt 2 tablespoons ghee 1 tablespoon minced garlic, about 2-3 cloves 1 tablespoon chopped fresh rosemary zest of 1 orange juice of 2 oranges (about 1/3 cup) 1 teaspoon tapioca starch Instructions Preheat oven to 425° and line a sheet tray with parchment